BLENDING COPPER WITH STEEL

Sustainable and future-proof

“From our current three mashes per day, our yield is up 5% to 7%. And we have the potential to do seven mashes per day,” says Rodney Donnell, Lead Brewing Technician at Bushmills. Besides helping optimize yields and energy efficiency, our solutions allow you to minimize operating costs and reduce your carbon footprint. We design equipment to emit fewer greenhouse gases, consume less energy, and reuse waste – all while ensuring reliable, smooth, and efficient production processes.