Expoliva 2025
If you want to be efficient, take the direct way
May 14 - 17 - Jaén, Spain
Pabellón Caja Rural | Booth A20. In IFEJA.
When the global olive oil industry gathers in Jaén to showcase the latest innovations, explore key trends, and shape the future of olive oil processing—it's Expoliva.
Visit our booh A20 in Pabellón Caja Rural from May 14–17 and let us talk about today’s biggest challenges in olive oil production. Discover how to boost efficiency in your mill and maximize the return on your technology and investments.
GEA introduces the world's first olive oil separator with direct drive at this year's Expoliva: VSF 70
New drive system for separators: direct drive, direct impact
It’s new, it’s small, it’s quiet – and it saves energy, too: the world’s first olive oil separator with integrated direct drive. No motor shaft, no gear, no belts, no coupling, no motor bearing – but a lot of benefits:
- Reduced noise level: Up to 7db less noise, perceived up to 50% less
- Reduced footprint: 360° accessibility, less weight, better and easier handling during service
- No cooling ribs: Hygienic design, better cleanability, cleaner production environment
- Less Downtime: No additional stress on spindle makes for less wear and higher uptime
- Pre-assembled drive-spindle unit: Fast and easy exchange of drive system
- Highest energy efficiency: Up to 7% less energy consumption compared to belt, up to 10% to gear
At Expoliva you can experience the separator type VSF 70 for a capacity of up to 3000 l/h. This new separator type is also available as VSF 40 for a capacity of up to 1500 l/h.
olivMaster CF 8000 – a giant for every taste
Apart from our newest separator we are also showcasing our biggest olive oil decanter olivMaster CF 8000 with a capacity of up to 650 – 700 tons of olives per day. The CF 8000 is an ideal solution for mills with large capacities due to its high processing capacity, excellent energy efficiency and yields. The olivMaster CF 8000 comes in 2-phase design for now but will also be available in 3-phase in the near future.
The decanter CF 8000 processes up to 700 tons of olives per day
New decanter feature GEA Varipond C – direct adjustment to changing feed conditions
For always top separation results you have to adjust your decanter settings to varying feed conditions, flow rates or even to different feedstocks. With GEA Varipond C those adjustments are now so easy, fast and precise that your separation zone turns into a comfort zone.
For olive oil processing this feature is especially interesting for 3-phase systems that are used to treat the pomace or other by-products. But also mills with 2-phase systems that are processing different types of olives can benefit from the easy, fast and precise way to respond to the changing feed conditions.
With Varipond C, you can even program and save recipes in your control system to make your decanter run in the optimum operation mode, literally at the touch of a button.
We are looking forward to meeting you at Expoliva 2025 and talk directly to you about our newest developments and show you at our booth how our solutions for the olive oil industry are working.
