We’re looking forward to participating in the 2025 edition of the Unified Wine & Grape Symposium. Our industry experts are eager to meet with wine and grape industry friends and customers. We want to demonstrate how adding our equipment and solutions can make your operation more efficient, sustainable and, ultimately, more profitable.

Reasons to visit the GEA booth:

• Find out more about our GEA Separators for wine and juice production. Our disk centrifuges and decanter centrifuges set the industry standard. Integrated drive separators from GEA allow the power from the motor to be transmitted directly to the bowl, resulting in energy savings, reduced space requirements, less maintenance and lower noise levels.
• Learn about our GEA Centrifuge Water Saving Unit. It enables transfer of emitted heat from the operating separator via recirculating cooling water to glycol or ice water. This reduces the cooling water consumption by 99.9% compared to conventional separator cooling, helping to keep wine production sustainable.
• Discover our range of hygienic valves perfect for use in wine and beverage applications. Of particular interest in beverage production are our GEA Butterfly, single-seat and double-seat (including mixproof) valves. All provide efficiencies in liquid processing.
• Find out more about our single-stage centrifugal pumps, including the GEA Hilge TP and TPS, as well as our GEA Hilge NOVATWIN+ twin screw pump that allows both production and CIP with a single pump.
• Speak with our technology and service experts about existing equipment and future plans.

Free exhibit hall passes are available. Contact Michael Fair at michael.fair@gea.com and he will be able to help.