GEA offers technologies that help to ensure that your water, either still, carbonated, flavored or enriched with minerals, is treated through hygienically designed plants. We can provide a complete portfolio of components, modules and process lines for every stage and process, from reception and liquid/dry raw materials handling and storage, to processing, formulation and treatment, along with complete filling lines, for still, sparkling and flavored water.
GEA’s solutions include leading edge, integrated technologies and processes for water treatment, including solutions for deaeration, and pasteurization using plate or tubular heat exchange equipment, along with liquid processing equipment spanning homogenizers, centrifugal pumps, components for batch or inline mixing or blending, and valves for aseptic and hygienic processing. Hygienic valves have been manufactured by GEA for over 80 years. They are the core component in matrix-piped process plants and contribute significantly to the highest product quality. GEA can in addition offer leading edge, effective and environmentally sustainable solutions for cleaning-in-place (CIP) and tank cleaning. And to ensure plant efficiency and optimized operation, we provide automation and process control software for bottled water plants.
Talk to us about our filling lines for still and carbonated water in PET bottles. We can design customized filling lines that leverage ourgravity, mechanical counterpressure, pneumatic counterpressure and volumetric electronic filling technologies. We can also complete your production process with packaging solutions, includingpalletizers and depalletizers, and conveyor handling systems that use ‘intelligent automation’ systems to aid in smooth transfer of packages from one machine to another. Effectively, GEA can handle your products from the empty container on a pallet right through to the finished product that is ready for the customer.
Our experience and expertise in the bottled water sector means that our project teams can work with each client to custom-design the optimum plant or processing line for each product, and oversee the project from inception to the plant coming on stream.
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Consumers' increased attention to health and sustainability has led to the development of more and more premium products for people to discover and enjoy. Such products require high levels of hygiene and safety during filling and gentle handling to avoid unnecessary stress on the beverages, especially those containing cereals or fruit pieces.
تذويب السكر المحبب هو بديل مثير للاهتمام اقتصاديًا لشراء السكر السائل. باستعمال أجهزة تذويب السكر، تقدم GEA تقنية تذويب مخصصة لأي استعمال. سواءً بشكل مستمر أو في الخزان. سواءً الباردة أو الساخنة - سنقوم بحلها.
تغطي مجموعة GEA لأجهزة تعبئة وتفريغ الباليتات جميع المشروبات، وتطبيقات الأغذية والمنزل والرعاية، وجميع أشكال تعبئة الحاويات والتعبئة الثانوية، وكل أنواع إدارة الباليتات.
تم تصميم خلاط المشروبات من GEA للمزج وللكربنة المستمرة عالية الدقة للمشروبات.
Proof of concept at innocent drinks
يضع تغير المناخ والنمو السكاني العالمي ضغوطًا متزايدة على صناعة الأغذية كثيفة الاستهلاك للطاقة لإطعام المزيد من الناس دون الإضرار بالكوكب، ويشرح جورج شيبرد، مدير تكنولوجيا الاستدامة العالمية في GEA، كيف تستخدم GEA خبرتها الهندسية لمساعدة المعالجات على الإنتاج بشكل أكثر استدامة مع زيادة الإنتاجية.
The world's population is growing and with it demand for milk. Dairy is an essential component of many global diets. However, its production can be resource-intensive and impact the environment. GEA’s Christian Müller, Senior Director Sustainability Farm Technologies, sheds light on how technological innovations powered by GEA make milk production more efficient and profitable.
كل مشروب آمن وكل قضمة من غذاء هما انتصار على التهديدات الميكروبية غير المرئية - وهي معركة تشكلت على مدار قرن من تصميم عمليات المعالجة النظيفة صحيًا. تضع GEA معيار الصناعة لمعدات المعالجة التي تحمي الأغذية وتنقذ الأرواح، وذلك بفضل أكثر من 100 عام من الخبرة في الهندسة والمعرفة بالتصميم النظيف صحيًا.