Noticias de productos
09 Sep 2022

The new generation of magnetic valves including the GEA Aseptic Piston doser can be used for all filling platforms with a high hygiene level. Image: GEA
Demand dynamics and economic pressures on the beverage industry are turning flexibility into one of the core competencies of manufacturers. Faster changeovers for smaller quantities are also in demand in the filling sector. GEA's filling specialists have developed a new generation of valves to ensure greater product diversity without compromising on hygiene.
“Our customers want to implement product changes smoothly with as few operations as possible to work quickly and economically. This is reflected in the further development of our filling valves,” says Product Manager Massimo Nascimbeni, Filling & Packaging at GEA. “It was important to us to make the filling valves as flexible as possible so that producers can fill a wide variety of products with the same filling valves.”
The new generation now uses magnetic actuators with seals that require less maintenance than the usual technical solutions. A pneumatic, or optionally a servo drive, refines the lifting and lowering movements of the control and shut-off valves. This means that beverages are processed gently and very precisely, which is particularly important for viscous liquids or pressure-sensitive particles, such as fruit, cereals, nuts and seeds (up to 6x6x6mm) or fruit pulp (up to 3x20mm).
To reduce the number of components on this new generation of filling valves, that would require service and warehouse logistics, GEA saved on the number of actuators without compromising on performance. In addition, the new filling system eliminates the need for dummy bottles by ensuring an efficient sterilization position with only one magnetic joint.
The new modules in GEA's filling valve portfolio are suitable for all platforms designed for sensitive beverages. These include aseptic liquids such as dairy products and extended shelf life (ESL) beverages, which can be clear or contain fibers. Even changeovers between the extremes of non- and highly carbonated beverages are possible without much effort.
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GEA Group Aktiengesellschaft
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GEA is one of the world’s largest suppliers of systems and components to the food, beverage and pharmaceutical industries.
The international technology group, founded in 1881, focuses on machinery and plants, as well as advanced process technology, components and comprehensive services. For instance, every second pharma separator for essential healthcare products such as vaccines or novel biopharmaceuticals is produced by GEA. In food, every fourth package of pasta or every third chicken nugget are processed with GEA technology.
With more than 18,000 employees, the group generated sales of about EUR 5.5 billion in more than 150 countries in the 2025 fiscal year. GEA plants, processes, components and services enhance the efficiency and sustainability of customers’ production. They contribute significantly to the reduction of CO2 emissions, plastic usage and food waste. In doing so, GEA makes a key contribution toward a sustainable future, in line with the company’s purpose: ”Engineering for a better world.”
GEA is listed on the German MDAX, the European STOXX® Europe 600 Index and is also a constituent of the leading sustainability indices DAX 50 ESG, MSCI Global Sustainability and Dow Jones Best-in-Class World.