CIP system for small to medium sized breweries
CIP solutions that meet critical hygiene standards to ensure product safety at every point of the brewing process. The GEA CIP-STAR® Craft Station addresses the CIP requirements of all small to medium sized breweries.
Ensuring a consistently high product quality requires a dependable and efficient cleaning-in-place (CIP) process for machinery, tanks, and the pipe network. Tailored for small to medium-sized craft breweries and designed to complement brewhouses, the GEA CIP-STAR® Craft Station offers a pre-engineered solution to facilitate the distribution of CIP media across the entire brewery plant. With its modular design, the GEA CIP-STAR® Craft Station can be easily customized to meet specific cleaning requirements.
CRAFT-STAR® monté sur skid pour brasseries de taille moyenne et spécialisées ayant une quantité extraite de 40 hl (35 bbl américains).
CRAFT-STAR® monté sur skid pour brasseries de taille plus petite et spécialisées ayant une quantité extraite de 20 hl (17 bbl américains).
COMPACT-STAR® pour brasseries de taille moyenne et spécialisées ayant une quantité extraite de 40 à 115 hl (35 à 100 bbl américains)