Flash Pasteurization System
GEA ECO-FLASH® Flash Pasteurizer
The ECO-FLASH® fully automated, modular and skid mounted flash pasteurization system enables the heat treatment and stabilization of beer, beer mixes, ciders and other carbonated liquid products by eliminated spoilage micro-organisms.
Focusing on microbiological safety, quality and flavor stability, beverages are processed in a controlled, continuous flow and subjected to the required temperature for a defined time.
Key features
- Precise control of the Pasteurization Units (PU) as an essential safety factor
- Level-dependent flow control increases buffer capacity and reduces product losses
- Consistent pressure regime ensures a positive pressure gradient and prevents outgassing
- Sophisticated handling of interruptions and errors ensures high levels of process safety and minimizes losses
- Completely integrated cleaning and sterilization concept for highest hygiene standards
- Design based on proven EHEDG principles
- VARIVENT® D-Force special valve ensures maximum hygiene
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Separate from the rest
The story of the GEA centrifuge begins in 1893, when Franz Ramesohl and Franz Schmidt began production of their patented mechanical milk separator, paving the way for modern dairy processing. The innovation helped overcome a...
