Compact Membrane Filtration Systems
GEA EasyCon Filtration Unit
Designed to concentrate solids by nanofiltration (NF) or reverse osmosis (RO) membrane filtration technology, the compact and standardized “plug and play” EasyCon is available for small-to-medium feed rates and can concentrate a feedstock to provide a solution with a total solids (TS) content of up to 25%.
Cost-effective EasyCon
When cost is key and improved return on investment (ROI) is of great importance, the EasyCon Filtration Unit is the right choice for concentrating solids.
GEA cross-flow filtration technology with nanofiltration or reverse osmosis spiral-wound membranes can be used to concentrate the solids content of various feedstocks.
For concentration applications, reverse osmosis membranes should be used. If a partial demineralisation is required, nanofiltration membranes are recommended. Operating at temperatures of approximately 10–15 °C, the filtration unit eliminates the risk of thermally stressing the product.
EasyCon - easy to install and operate
Frame-mounted and ready for installation, the EasyCon unit includes filtration modules with nanofiltration or reverse osmosis membranes, pumps, instruments, a clean-in-place (CIP) dosing unit and control technology for automatic and easy operation.
Operating parameters and performance data of the EasyCon
- Processing feedstocks with a TS of 5–12%, a maximum concentration of up to 25% can be achieved
- With a volumetric concentration factor (VCF) of 4.0, 1,500 l/h of water can be removed from an infeed of 2,000 l/h
- Capacities from 2,000-32,000 l/h
- Low operating temperature (approx. 10–15 °C)
EasyCon at-a-glance
- Plug & play design for fast installation and commissioning
- Compact system design for small footprint
- No assembly on site as all components are frame-mounted
- Automatic control and visualization with touchscreen for easy operation
- Processing of multiple products possible
- Spiral-wound nanofiltration or reverse osmosis membranes
- Standardized modular design to reduce investment costs and improve the return on investment
Downloads
Insights da GEA
Kytero 10, as grandes mudanças começam pequenas
Com a kytero 10 da GEA, pesquisadores e desenvolvedores das indústrias de biofármacos, alimentícia e de novos alimentos agora contam com a mais recente geração de um poderoso acelerador à sua disposição.
Uma nova receita para os prazeres
E se seu chocolate favorito não precisasse de grãos de cacau e seu café fosse produzido localmente? À medida que as perturbações climáticas, os aumentos de preços e as preocupações éticas atingem dois de nossos mais adorados prazeres, os cientistas estão reimaginando como produzi-los - usando micróbios, não monoculturas. O objetivo: preservar o sabor e as propriedades do café e do chocolate e, ao mesmo tempo, minimizar as emissões de carbono e melhorar a resistência dos alimentos.
No cardápio: ovos mais sustentáveis
A GEA ajuda os clientes a testar e escalonar produtos e ingredientes alternativos ao ovo feitos com fermentação de precisão.
