奶酪制作是食品行业中一个高技能的分支。全世界各地制作的奶酪各不相同，对于每一种奶酪而言，都有许多因素（从成分本身到加工步骤）会影响它的生产和质量。几乎没有其他食品品类有如此多的参数会影响成品的特征和品质。
适用于每种奶酪的设备
因此，奶酪制作尤其要求生产商和供应商具备丰富的经验、专业技能并关注细节。 GEA 具备生产每种产品所需的技术、专业知识和经验。 我们可以设计和建造生产软质/新鲜、半硬质和硬质奶酪以及帕斯塔菲拉塔奶酪（例如莫泽雷勒干酪或卡西欧卡伐罗干酪）的整套设备。我们具体的专业技能涵盖收奶、杀菌、分离、标准化、拉伸、熟化、凝块制作、排乳清、装模、压榨、盐渍、过滤、CIP（原位清洗）、热处理和自动化。
GEA 可以提供具备高标准化程度的技术解决方案，以确保我们的客户实现最佳品质，并使生产过程具有较高的成本效益。
产品与技术
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Digital Solutions for Centrifuges
GEA offers various solutions that allow you to optimize and automate your centrifuge and/or your process through precise monitoring of selected KPIs. The result: Clear cost transparency, maximized performance, increased resource-efficiency, and minimized manual operation. Customized by our expertise for your added value – explore untapped product...
GEA Codex®
GEA Codex® 过程控制是一个开放式框架，结合了HMI设计的既定标准，包括用于 Siemens、Rockwell 和 Wonderware 等市场领先平台的警报、分布式工程以及灵活控制模块
GEA Scan-Vibro 筛分机
GEA生产各种设计用于食品、乳品、饮料、制药、化学、动物饲料和宠物食品行业的振动筛分机。
GEA 清洗技术
我们的清洁设备针对今天的卫生标准进行设计。
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Fresh cheese uncovered with GEA separation technology
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GEA 洞察
Making milk production more sustainable for a growing world
The world's population is growing and with it demand for milk. Dairy is an essential component of many global diets. However, its production can be resource-intensive and impact the environment. GEA’s Christian Müller, Senior Director Sustainability Farm Technologies, sheds light on how technological innovations powered by GEA make milk production more efficient and profitable.
Filtration sensation: The washing machine principle
Engineering innovation often takes the form of incremental gains. Once in a while, it takes a leap. Case in point: The washing machine. Launched in September 2022, two new GEA software solutions are upending convention and delivering similarly dramatic efficiency gains in the resource-intensive process of membrane filtration.
