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GEA new food experts on their visit to food tech company Solar Foods in Helsinki. The inspirational interview explains how alternative proteins are changing the face and future of food.
GEA presented its report "New Food Frontiers: Realizing the promise of alternative proteins”. The event gave a deep dive into the world of alternative proteins.
GEA interviewed 1,000 chefs in eleven countries to get their thoughts on new food. They were asked to provide insight into their expectations for the development of the New Food Market and to indicate the extent to which they already work with alternative protein or have an interest in.
Introduction to the world of alternative proteins and GEA's future-oriented solutions.
GEAs brand story „The story of better“ is part of the brand identity and illustrates the corporate purpose "Engineering for a better world".
GEA technologies ensure the production across many industries. Our state of the art product portfolio and dedicated employees improve the sustainability and efficiency of production processes globally. GEA is engineering for a better world.
After reaching its Mission 26 targets two years early, GEA launches Mission 2030 strategy with focus on growth, value and making a positive impact.
مع اعتماد عدد أكبر من المجتمعات والشركات على محطات المضخات الحرارية المركزية وتقنية التبريد المحايدة للمناخ، أصبحت هناك أهمية حيوية لضمان توفير إمدادات مستمرة لهذه التقنيات. يساعد برنامج الإدارة InsightPartner Blu-Red Care من...
في إطار التزام Lignatherm AG بإعادة إحياء صناعة ألواح العزل الخشبية السويسرية، تعتمد الشركة على حل GEA المبتكر المكون من ثلاث مراحل لمعالجة المياه لإعادة تدوير ما يقرب من 100% من مياه الصرف الناتجة عن تصنيع الألياف الخشبية. وستعمل...