CIP system for small to medium sized breweries
CIP solutions that meet critical hygiene standards to ensure product safety at every point of the brewing process. The GEA CIP-STAR® Craft Station addresses the CIP requirements of all small to medium sized breweries.
Ensuring a consistently high product quality requires a dependable and efficient cleaning-in-place (CIP) process for machinery, tanks, and the pipe network. Tailored for small to medium-sized craft breweries and designed to complement brewhouses, the GEA CIP-STAR® Craft Station offers a pre-engineered solution to facilitate the distribution of CIP media across the entire brewery plant. With its modular design, the GEA CIP-STAR® Craft Station can be easily customized to meet specific cleaning requirements.
Skidded CRAFT-STAR® for medium-sized craft breweries with a cast-out quantity of 40 hl (35 US bbl).
Skidded CRAFT-STAR® for smaller craft breweries with a cast-out quantity of 20 hl (17 US bbl).
Modular COMPACT-STAR® for medium-sized and larger craft breweries with a cast-out quantity of 40-115 hl (35-100 US bbl)
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The story of the GEA centrifuge begins in 1893, when Franz Ramesohl and Franz Schmidt began production of their patented mechanical milk separator, paving the way for modern dairy processing. The innovation helped overcome a...