Nordic Dairy Congress

GEA is proud to be the gold sponsor of the Nordic Dairy Congress 2025, taking place from May 20-22 in Reykjavik, Iceland.

Dairy beyond the ordinary

GEA is proud to be the Gold Sponsor of the Nordic Dairy Congress 2025, taking place from May 20-22 in Reykjavik, Iceland. The congress brings together industry leaders, experts, and innovators to explore the latest trends, technologies, and sustainable solutions in the dairy sector. We look forward to seeing you there!

GEA is positions itself to redefine dairy production by creating solutions that are future-proof, sustainable, and resilient for the customers. Through advanced processing, we empower our partners to enhance both product quality and yield, while significantly reducing resource consumption—especially water and energy. This unique approach to dairy innovation not only meets today’s demands but is also ready to adapt to tomorrow’s challenges with expertise such as precision fermentation. Our commitment to Dairy Beyond the Ordinary is supported by resource efficient GEA solutions matching important trends in the dairy world.

We engineer sustainable solutions to support our customers. Learn more about Add Better.

GEA dairy processing industry

Specialists in processing ‘white gold’

Here at GEA, we’ve spent 130 years pioneering the development of equipment for processing just about every type of dairy product. And that means we really understand the challenges faced by the milk and dairy sector in today’s fast-moving markets. Producers big and small must strive to stay agile and maximize output and quality, while every area of farming and manufacturing is tasked with improving sustainability. We’ve dedicated our expertise to developing components, equipment and digital tools that can help you as a manufacturer stay efficient, productive, and ready to develop new products in response to rapidly changing market demands and trends.

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Precision fermentation

A quiet revolution is happening behind the dairy aisle. Find out how precision fermentation advances sustainable dairy production.

Filtration sensation

Engineering innovation often takes the form of incremental gains. Once in a while, it takes a leap. GEA software solutions are delivering dramatic efficiency gains in the resource-intensive process of membrane filtration.