Meat producers, striving for higher efficiency and additional value , must adapt to evolving consumer trends and increased responsibilities in a competitive marketplace. At GEA, we understand the challenges shaping your industry, which require ingenuity, collaboration, and inventive solutions.
We are pleased to present our robust portfolio of technology and know-how for preparing meat mixes, injecting and marinating fresh meat and further processing, slicing, and packing meat products. Our solutions address challenges such as efficiency, profitability, and health standards while unlocking new value creation opportunities.
Let GEA be your process technology partner as we aspire together to move the market forward.
Enhancing fresh meat offers more than product safety and increased shelf life. It has evolved into a way of adding value to the products through enhanced flavor, more appetizing color after cooking, higher yield and an appealing bite.
Whether processing emulsified products such as sausages; roasted or smoked products such as spare-ribs; or coated pork schnitzels, you face challenges. Balancing efficiency and profitability while meeting modern health and safety standards is a complex task that demands advanced technology and expertise.
The presentation of packed, sliced meat products plays a crucial role in influencing consumer purchases. Our product presentation is visually appealing, showcasing a wide range of attractive sliced portion shapes, ensuring your products capture attention on crowded supermarket shelves. Our comprehensive range of processing equipment and modular, fully automated slicing and packaging solutions caters to the specific needs of various applications, offering you enhanced overall efficiency and specialized functionality.
Packaging is key to distribution, preservation, and presentation, making your product stand out on the shelf. GEA provides the perfect solution for your vertical and thermoforming packaging challenges.
Full technology provider
GEA offers a comprehensive technology portfolio, covering everything from ingredient processing to marination, from forming to cooking, slicing, and packaging of products for retail, foodservice, and quick-service-restaurant markets.
GEA technology centers
Our network of GEA Technology centers provides support at every stage, offering lab tests, equipment trials, and process optimization. With expertise in food technology and innovative machinery, we help manufacturers achieve consistent quality and profitability.
Sustainable, efficient and hygienic
Complete the form below and speak to one of our packaging experts or order the thermoforming or VFFS sample box.
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Whether you defrost, melt or thaw using a refrigerator, heating your product or add cold water. It is very hard to control the way your product is reacting and you usually need long time frames to do it.
正确的裹粉会为您的产品增值。 现在,随着消费者更注重饮食健康和更低脂肪摄入的趋势,您需要对裹涂工艺参数进行更精确的控制。
均匀的色泽、愉悦的口感、完美的质地和出色的口味。 嫩化工艺帮助您生产完美火腿。
即使是最好的机器或设备,也只有在与同等品质的控制系统搭配使用时才能实现最佳运行。
Full technology provider
GEA offers a comprehensive technology portfolio, covering everything from ingredient processing to marination, from forming to cooking, slicing, and packaging of products for retail, foodservice, and quick-service-restaurant markets.
100% vegetable burger with GEA ProMix and GEA CutMaster
60 years of Food Processing
After movie customer seminar Craftsmanship & The future of meat