Instant coffee processing and freeze drying
Solutions to improve plant performance, safety, process control and sustainability.
No one welcomes the capital expense associated with replacing processing equipment when there may be alternatives to throwing out perfectly good technology or replacing older process lines. GEA systems are built for longevity and reliability, and we believe that with proper maintenance and, where possible, upgrades, our technologies will give you many years of great service.
We’ve developed clever automation and control platforms, equipment upgrades/minor rebuilds, and cost-effective replacement components for your hard-working CONRAD® and RAY® freeze dryers. It’s our aim to keep your equipment operating at peak levels of performance, for the lifespan of your plant. And of course, in addition to configuring upgrades and improvements, we can offer on site, and 24/7 remote service packages for your CONRAD® and RAY® freeze drying plants and software.
Maintaining and upgrading your equipment isn’t just more cost-effective than replacing, it’s also the more sustainable option. Upgrading could boost your freeze drying plant’s overall efficiency, save on relative energy use and reduce downtime. You could even improve your operators’ working conditions, and make better use of their time and expertise.
Our effective, efficient component filters out and help to prevent unwanted dust from piling up in your cold room, so there’s less frequent need for manual dust clearing in these uncomfortable environments.
Replacing the mild steel heating plates in older CONRAD® models with aluminium heating plates is a relatively easy refit that will help you secure many more years of top quality freeze drying.
Equipped as standard on recent CONRAD® freeze dryers and available as an upgrade for older models, our Super DE-ICING technology works at higher temperatures to enable faster deicing, with better control.
This minor rebuild to the granulator adds cool airflow to keep heat-generating bearings and knife shafts cold during operation, which helps prevent coffee build up in the granulator and so reduce equipment blockage.
We can upgrade your CONRAD® plant with a stack pusher that is more torque-stable than older types, so you can expect longer equipment lifespan, and better long-term reliability.
Installed between the freeze dried coffee sifter and big bag storage, the oil dosing unit delivers a controlled amount of coffee oil to bind remaining coffee dust to the granules.
We can provide durable welded airlocks as replacements for cast housings that may crack over time. The tight fitting design of our servo motor-driven welded airlocks will help to ensure the fastest possible air evacuation.
CONRAD® trays repeatedly pushing against each other will shorten the tray over time, and their surfaces will wear. Ask us about tray replacement to help retain best heat transfer rates and ensure reliable tray handling.
Whether your plant is equipped with our CODEX® automation software or not, we’ll work with you to tailor a service package offering remote software support with our specialists 24/7, 365 days a year.
Our digital process control software monitors your CONRAD® plant output in real time and automatically adjusts plant working parameters, to precisely control coffee attributes, and residual moisture levels.
We can review your CONRAD® plant and suggest ways to further optimize efficiency and productivity. Sometimes this can be achieved cost-effectively by adjusting process parameters or upgrading software.
Properly serviced, your CONRAD® freeze dryer should give you great performance over a long lifespan. Regular site visits by GEA professionals can help you maintain your equipment and consider optional upgrades.
Properly serviced, your RAY® freeze dryer should offer a long lifespan. Together we can create a package of site visits by GEA specialists to help you maintain your equipment and discuss optional upgrades.
Your RAY® freeze dryer trays should give you years of great service, but their surfaces will become worn over time, which affects heat transfer rates. We can advise on when it may be time for tray replacement.
Your RAY® freeze dryer may need to run a new product. GEA can help the transition by finding the right parameters for the drying process. Ask us about the possibilities for your plant.
Did you know we can often tailor a software support package that will give you access to remote help 24/7, 365 days a year, whether or not your plant is equipped with our CODEX® automation software platform.
A plus for freeze drying
Die CONRAD® Gefriertrocknungsanlage ist für die kontinuierliche Verarbeitung großer Mengen von Produkten wie Kaffee und Tee, Obst und Gemüse, Fleisch und Meeresfrüchte sowie Fertiggerichte ausgelegt. Die CONRAD® Gefriertrocknungsanlage ist das Herzstück der meisten Fabriken für gefriergetrockneten Instantkaffee und ist nicht nur für die Herstellu...
Die chargenbezogene RAY® Gefriertrocknungsanlage ist auf die Produktion von klein- bis mittelvolumigen Produkten wie Instantkaffee und Tee, gefriergetrocknetem Obst, gefriergetrocknetem Gemüse, Trockenfleisch sowie gefriergetrockneten Meeresfrüchten und Fertiggerichten ausgelegt. Sie ist ebenfalls als hygienegerechte Ausführung zur Gefriertrocknu...
GEA OptiPartner kombiniert das Prozess-Know-how von GEA mit betrieblicher Expertise, um die Produktivität von Sprühtrocknungsanlagen für die Pulverproduktion zu optimieren. Dank hocheffizienter digitaler Technologien steigert GEA OptiPartner die Kapazitätsauslastung und senkt den Energieverbrauch, während das Bedienpersonal stets einen vollständi...
GEA Codex® ist ein offenes Framework, das etablierte Standards für das MMI-Design mit Alarmen, dezentralem Engineering und flexiblen Steuerungsmodulen für marktführende Plattformen wie Siemens, Rockwell und Wonderware umfasst.
Healthy and happy cows are the key to successful and sustainable milk production. Keeping their cows healthy, therefore, is at the heart of every dairy farmer’s effort. Many factors influence the well-being of a cow, such as...
In allen Branchen arbeiten Unternehmen hart daran, die Ziele der Netto-Null-Emissionen zu erreichen, während sie sich mit strengen Vorschriften und Gesetzen zur Dekarbonisierung auseinandersetzen. Parallel dazu müssen Betriebe...
Kaffee, Kakao, Milch, Fleisch, Fisch, Ei – alles Produkte des täglichen Lebens, die intensiver Landwirtschaft bedürfen. Nachhaltigere Alternativen sind gesucht und New-Food-Technologie macht diese möglich. Wir bitten Dr. Reimar...