Agrochemicals

Pesticides

GEA offers excellent solutions to meet your specific product requirements.
We have vast experience in processing and drying of pesticides and are able to meet our clients’ requests. .

Pesticides are mainly includes all of the following: 

  • herbicides
  • insecticides
  • fungicides 

A pesticide consists of an active ingredient coupled with inert ingredients. The active ingredient kills the pests, while the inert ingredients facilitate spraying and coating the target plant.

 

Originally active ingredients were once distilled from natural substances and are now often synthesized from petroleum. In addition the contain other ingredients like chlorine, sulfur, phosphorus, nitrogen, and bromine.

Inert ingredients can be many substances, like water, kerosene, emulsifier if the pesticide is a liquid. A powder pesticide will typically contain vegetable matter such as corn cobs, clays or powdered minerals.

 

During their production a large volume of exhaust is generated and needs to be treated. Generally first dust & particle removal apply followed by physical and chemical absorption process.

These by-products often contain components such as  ammonia, phosphate or urea.  To remove these components, GEA designs gas scrubbing  systems consisting of a combination of dry and wet gas  scrubbing stages. 

Downloads

GEA Insights

Tailored milking equipment supports cow and farmer well-being

Healthy and happy cows are the key to successful and sustainable milk production. Keeping their cows healthy, therefore, is at the heart of every dairy farmer’s effort. Many factors influence the well-being of a cow, such as...

Achieving net zero with GEA's holistic engineering solutions

Industries across the board are working hard to meet net-zero targets while navigating stringent decarbonization regulations and legislation. At the same time, companies must balance growing demands for quality, product development...

At the table for … new food: Crafting the future of our food

Coffee, cocoa, milk, meat, fish and eggs – these daily staples rely heavily on intensive agriculture. With the rise of new food technologies, we have more sustainable alternatives. We sat down with Dr. Reimar Gutte, Senior Vice...

Receive news from GEA

Stay in touch with GEA innovations and stories by signing up for news from GEA.

Need assistance?

We are here to help! With just a few details we will be able to respond to your inquiry.