GEA and Believer Meats join forces to scale up cultivated meat production
September 26, 2024
Course CO²-Neutrality: GEA expands marine portfolio with biofuel separators and solutions for the treatment of process water in exhaust gas recirculation
June 6, 2024
GEA decanters are important components in the cleaning of soil contaminated with heavy metals
June 4, 2024
GEA begins construction of technology center for alternative proteins in the USA
May 13, 2024
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Tailored milking equipment supports cow and farmer well-being
Healthy and happy cows are the key to successful and sustainable milk production. Keeping their cows healthy, therefore, is at the heart of every dairy farmer’s effort. Many factors influence the well-being of a cow, such as...
Achieving net zero with GEA's holistic engineering solutions
Industries across the board are working hard to meet net-zero targets while navigating stringent decarbonization regulations and legislation. At the same time, companies must balance growing demands for quality, product development...
At the table for … new food: Crafting the future of our food
Coffee, cocoa, milk, meat, fish and eggs – these daily staples rely heavily on intensive agriculture. With the rise of new food technologies, we have more sustainable alternatives. We sat down with Dr. Reimar Gutte, Senior Vice...
