Petrochemicals & organic chemicals
Alcohols
Alcohols are important solvents and source substances for numerous productions in the chemical industry.
Alcohols with several OH-groups are used for polymerization. Apart from natural alcohols, such as for example glycerin, alcohols are produced by fermentation of basic substances containing starch or sugar.
Short-chained alcohols such as methanol and ethanol are concentrated by way of distillation. Longer-chained alcohols with lower steam volatility can be concentrated in falling-film evaporation plants. The separators are often equipped with scrubbing columns in order to minimize product losses via the steam phase.
The mostly concentrated alcohols in distillation plants are methanol, and ethanol. 2-propanole and n-butanol are concentrated in evaporation plants.
Products & Technologies
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Distillation Test Facilities at Karlsruhe R&D Center
With state-of-the-art pilot plants and test benches our R & D Center is optimally equipped for testing in the fields of distillation technology.
Ejector Systems
Ejectors, are devices for the conveyance, compression or mixing of gases, vapors, liquids or solids in which a gaseous or liquid medium serves as the motive force. They are "pumps without moving parts".
Evaporation Plants
Sophisticated systems integrating all components of a thermal separation process plant, utilizing various types of evaporators and heat treatment, to achieve maximum energy efficiency, sustainability, and economic viability in industrial processes.
GEA specializes in crafting bespoke evaporation solutions that precisely match each client's unique...
Flash Dryers
With a history spanning from the Flash dryer's invention in 1928 to the development of unrivaled dispersion equipment and the most efficient integrated systems, no one knows more about Flash drying than GEA.
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GEA Insights
Feeding the future: The power of freeze-drying innovation
Waste reduction is important to us at GEA, and by harnessing the power of freeze drying technology, we can transform surplus food into valuable, long-lasting products – helping to reduce waste, extend shelf life and build a more resilient food supply for generations to come.
GEA and Pulmuone honor generations of cold noodle craftsmanship
When plant-forward South Korean food producer Pulmuone brought GEA the challenge of developing a modern spin on the traditional chewy cold (naengmyeon) noodle, GEA’s R&D experts were up to the challenge. They helped develop what is now a commercial hit produced with less water and electricity than previously existing methods. The result is also true to the traditional origins of the dish as well as Pulmuone’s health, well-being and sustainability roots.
