District Heating

Harnessing heat decarbonization and decreasing energy bills

Refrigeration & heating - District heating
Heat sources and applications for district heating using GEA heat pumps

District heating systems draw from a range of sources in order to supply heat energy for various applications via heat pump-based technology.

GEA RedAstrum heat pump

The GEA RedAstrum heat pump is utilized in district heating systems as well as industrial processes.

Hands cradling small green plant in soil
Installed district heating system in Malmö, Sweden, using four GEA heat pumps

Four GEA ammonia heat pumps drive the district heating system in Malmö, Sweden, which heats about 100,000 homes.

Malmö

How GEA heat pumps are decarbonizing district heating in Sweden

Bunhill 2 Energy Centre heats London homes with GEA heat pump technology

Customer case

GEA heat pump upgrades waste heat from the London Underground to warm homes, two leisure centres and a school in Islington

Decarbonizing district heating with heat pump technology

On-demand webinar

Decarbonizing district heating with heat pump technology

Refrigeration & heating - Service

GEA Service

Improve the life cycle cost of your plant and equipment

GEA's Sustainable Engineering Solutions

NEXUS - GEA's Holistic Engineering Solutions

Heat to Cool - Using heat pumps to cool our warming planet

Heat to cool our planet for generations to come

Downloads

Related Videos

GEA RedGenium Heat Pump On the Move

Heat pumps for decarbonizing process and district heating

GEA Insights

Scrambled egg made with egg altnerative

On the menu: more sustainable eggs

GEA helps customers test and scale alternative egg products and ingredients made with precision fermentation.

Feeding the future: The power of freeze-drying innovation

Waste reduction is important to us at GEA, and by harnessing the power of freeze drying technology, we can transform surplus food into valuable, long-lasting products – helping to reduce waste, extend shelf life and build a more resilient food supply for generations to come.

GEA and Pulmuone honor generations of cold noodle craftsmanship

When plant-forward South Korean food producer Pulmuone brought GEA the challenge of developing a modern spin on the traditional chewy cold (naengmyeon) noodle, GEA’s R&D experts were up to the challenge. They helped develop what is now a commercial hit produced with less water and electricity than previously existing methods. The result is also true to the traditional origins of the dish as well as Pulmuone’s health, well-being and sustainability roots.

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