Industrial fluids
Continuous treatment of rolling, cutting, and grinding oil is recommended to remove contaminants, such as water and particles of dirt or metal, that could cause corrosion, blockages and system malfunctions. GEA separators are perfect for this continuous treatment process, and can remove metal particles down to 1 μm.
GEA’s centrifugal separation technology can be applied in the bypass to the circulation system, to remove impurities and contaminating particles, and ensure that the purified oil operates at maximum efficiency.
As well as being capable of removing metal particles that are as small as a bacterium, our technology can separate organic particles down to about 5 μm. The resulting oil contains only about 0.1 per cent by volume of free water, which means that over 99.9 percent by volume is pure rolling, cutting, and grinding oil.
The use of a GEA separator allows the oil to be cleaned more efficiently and quickly than is possible using a conventional sedimentation tank. Industry benefits from longer service lives for bearings, improved machine availability and reduced down time, and reduced oil purchase and disposal costs.
Waste reduction is important to us at GEA, and by harnessing the power of freeze drying technology, we can transform surplus food into valuable, long-lasting products – helping to reduce waste, extend shelf life and build a more resilient food supply for generations to come.
When plant-forward South Korean food producer Pulmuone brought GEA the challenge of developing a modern spin on the traditional chewy cold (naengmyeon) noodle, GEA’s R&D experts were up to the challenge. They helped develop what is now a commercial hit produced with less water and electricity than previously existing methods. The result is also true to the traditional origins of the dish as well as Pulmuone’s health, well-being and sustainability roots.