Designed for a batch size of 40 hl (35 U.S. bbl)
Skidded CRAFT-STAR® for medium-sized craft breweries with a cast-out quantity of 40 hl (35 US bbl).
With a striking visual appearance and a clear focus on specialty beer recipes, the CRAFT-STAR® XL is the right tool for the mid-sized craft brewer wishing to produce 40 hl of the finest wort in any style.
GEA´s state-of-the art brewing technologies gives you unsurpassed efficiency in the use of raw materials. And, thanks to the all stainless steel design, reliable components and solid craftsmanship, this sturdy workhorse brewery will serve you for many, many years.
Compact and easy to ship, the CRAFT-STAR® XL complies with highest safety standards. Integrated systems monitor the differential pressure and provide full control of the lautering process, and the automated GEARBOXX® ensures repeatable batch production, process visualization and remote support. Further design elements include
Skidded CRAFT-STAR® for smaller craft breweries with a cast-out quantity of 20 hl (17 US bbl).
Modular COMPACT-STAR® for medium-sized and larger craft breweries with a cast-out quantity of 40-115 hl (35-100 US bbl)
The semi-automatic wort aeration system for craft brewing solutions − DN 25 up to DN 50.
Our MILLSTAR® combines the advantages and benefits of conventional wet and dry milling. This method ensures almost perfect husk conservation and optimal grinding of the endosperm, which provides numerous advantages for your brewing process and your final product beer.
The innovative process diagnostic and consultant service.
GEA InsightPartner Brewery is a GEA digital service that provides a unique insight into your brewery’s performance in productivity, quality and sustainability through intelligent GEA software and GEA consultancy services.
In a dairy herd, every cow has her own story – and modern herd management tools help tell it. By tracking health, habits and needs, these smart systems let farmers care better, work smarter and keep milk flowing. It's the secret behind happy herds and successful, more sustainable dairy farming.
Waste reduction is important to us at GEA, and by harnessing the power of freeze drying technology, we can transform surplus food into valuable, long-lasting products – helping to reduce waste, extend shelf life and build a more resilient food supply for generations to come.