The separating centrifugal separator is a machine in which two liquids of different densities are separated from each other. Solids may also be separated at the same time.
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Bacteria removal separators from GEA efficiently remove bacteria and spores from the raw and vat milk and whey.
Pre-assembled and pre-tested compact milk pasteurizer units with integrated skimming separator for milk, cream and whey pasteurizing (2000 - 35,000 l/h).
GEA bilge Separator with integrated direct drive is designed for cleaning oily water and producing minimum residual oil contents in all performance classes.
GEA bilgEGR Solution is a combined Exhaust Gas Recirculation (EGR) and oily bilge water system designed to treat water on board ships. After treatment, the purified water can be discharged into the sea.
Is a FAT (Factory Acceptance Test) of your centrifuge not possible on site due to current travel restrictions, a very tight schedule or other urgent reasons? Are you generally looking for ways to make business processes more digital and to sustainably reduce costs and time?
Here, too, we are at your side with the professional quality you are accu...
GEA Marine Bowl Service offers clearly defined service levels with fixed pricing and bundles service expertise in a dedicated competence center.
EffiClean disk cleaning for centrifuges in mineral oil applications
Corrective repairs for your GEA separators and decanters
The innovative process diagnostic and consultant service.
"Pushing the limits" with the new GEA marine Separator
GEA EngySpeed – for resource-saving milk skimming
GEA's innovative process marks a milestone in the pretreatment of biofuels such as hydro-treated vegetable oil and sustainable aviation fuel. By eliminating the bleaching process, manufacturers benefit from significant savings potential: over 50% lower operating costs and up to 12% less CO2 emissions.
Climate change and a growing world population put increased pressure on the energy-intensive food industry to feed more people without further impacting the planet. George Shepherd, GEA’s Global Technical Sustainability Manager, explains how GEA uses its engineering know-how to help processors produce more sustainably yet increase productivity.
The world's population is growing and with it demand for milk. Dairy is an essential component of many global diets. However, its production can be resource-intensive and impact the environment. GEA’s Christian Müller, Senior Director Sustainability Farm Technologies, sheds light on how technological innovations powered by GEA make milk production more efficient and profitable.