Centrifuge
Separators for Industrial Fluids
GEA separators for industrial fluids have been designed for the separation of cooling lubricants, washing liquids, oil-water mixtures, lube oil, fuel oil, waste oil, etc. The separator of enclosed design is equipped with an oil level sight glass and driven by a 3-phase AC motor. Power is transferred to the bowl spindle via a flat belt. The hood of the separator is hinged and all bearings are splash-lubricated from a central oil bath.
Features & Benefits
- Reduced operating costs resulting from longer engine and component life, fewer oil change intervals and disposal volumes
- High throughput capacities
- High separation efficiency thanks to GEA softstream inlet
- Controlled and rapid solids ejection due to GEA hydrostop
- Minimized weight, space requirement and energy consumption
- Easy maintenance and operation
- Low noise level due to the belt drive
Downloads
Service Products
Remote FATs for GEA Centrifuges
Is a FAT (Factory Acceptance Test) of your centrifuge not possible on site due to current travel restrictions, a very tight schedule or other urgent reasons? Are you generally looking for ways to make business processes more digital and to sustainably reduce costs and time?
Here, too, we are at your side with the professional quality you are accu...
GEA EffiClean
EffiClean disk cleaning for centrifuges in mineral oil applications
International Repair Network for GEA Centrifuges
Corrective repairs for your GEA separators and decanters
Related Videos
Let’s get connected – digital solutions for GEA centrifuges
Let’s get connected – digital solutions for GEA separators and decanters
GEA Insights
Feeding the future: The power of freeze-drying innovation
Waste reduction is important to us at GEA, and by harnessing the power of freeze drying technology, we can transform surplus food into valuable, long-lasting products – helping to reduce waste, extend shelf life and build a more resilient food supply for generations to come.
GEA and Pulmuone honor generations of cold noodle craftsmanship
When plant-forward South Korean food producer Pulmuone brought GEA the challenge of developing a modern spin on the traditional chewy cold (naengmyeon) noodle, GEA’s R&D experts were up to the challenge. They helped develop what is now a commercial hit produced with less water and electricity than previously existing methods. The result is also true to the traditional origins of the dish as well as Pulmuone’s health, well-being and sustainability roots.
