Membrane Filtration Technology
Recycling of cleaning solutions WITH MEMBRANE FILTRATION
As lowering our overall environmental impact becomes increasingly important, there is growing pressure on industry to reduce the amount of process wastewater that’s discharged to sewers. Having to treat higher volumes of this wastewater can, however, be expensive.
Most industries have already reduced their water consumption to a minimum. However, even with the implementation of efficient clean-in-place (CIP) systems and the ability to recycle detergents a number of times, large volumes of caustic wastewater are often generated.
With repeated use, cleaning solutions — which mainly consist of a 2–4 percent sodium hydroxide solution — become loaded with impurities, such as proteins, sugars and colorants, and must subsequently be changed. However, using a nanofiltration (NF) plant from GEA, these solutions can be cleaned and regenerated for continued use, thereby saving money and avoiding disposal issues.
The regeneration of these CIP solutions is achieved using membrane filtration at the normal operating temperature of the fluid (up to 70 °C). The contaminated CIP solution is fed into the main storage tank via a bypass system and subjected to ultrafiltration (UF). This removes suspended colloidal impurities.
Often, CIP solutions can be directly treated in a nanofiltration (NF) system to remove color and low-molecular weight impurities. This concentrates the impurities in the retentate, thereby allowing the purified caustic solution permeate to pass through at the same concentration and temperature as the feed.
GEA custom designs membrane filtration systems that best utilize the technologies of microfiltration, ultrafiltration, nanofiltration, or reverse osmosis for each customer's specific application.
Condensate from evaporation plants is used as boiler feed water, process, cooling, and rinsing water or is directly discharged into a drainage ditch. For this purpose, the condensate must be purified. Impurities in the condensate can be removed by membrane filtration, in the particular case by reverse osmosis, and high condensate qualities can be...
GEA cross-flow filtration with robust ceramic membranes are used for the effective recovery of beer from tank bottoms. Modular plants are supplied on compact skids in three standard sizes with processing capacities of approximately 250 hl, 500 hl and 1000 hl per day depending on the dry solids content of the product.
Supporting small to large feed rates, and configurable for both batch and continuous processes, the dedicated AromaPlus system is built on our reverse osmosis (RO) membrane filtration technology.
The world's population is growing and with it demand for milk. Dairy is an essential component of many global diets. However, its production can be resource-intensive and impact the environment. GEA’s Christian Müller, Senior Director Sustainability Farm Technologies, sheds light on how technological innovations powered by GEA make milk production more efficient and profitable.
Every safe beverage and bite of food is a victory against invisible microbial threats – a battle shaped by a century of hygienic process design. With more than 100 years of engineering and hygienic design know-how, GEA sets the industry standard for processing equipment that protects food and saves lives.
Engineering innovation often takes the form of incremental gains. Once in a while, it takes a leap. Case in point: The washing machine. Launched in September 2022, two new GEA software solutions are upending convention and delivering similarly dramatic efficiency gains in the resource-intensive process of membrane filtration.