IllumiCurb LED lighting is built into the curbing on a parlor and provides the important light you need to properly perform all the steps in the milking process.

CIP products from GEA have been designed to not only clean your pipeline and bulk tank, but to reach deep within the smallest spaces of your milking and metering equipment to assure optimal cleanliness.

CowScout reliably tells you when your cows are ready for insemination. Convenient alert functions ensure that you never miss an activity report. CowScout shows you any periods of high activity for each individual animal and, if you wish, even its live location.

The EGO lifting floor from GEA is a height-adjustable working area. By adjusting the working height, you relieve strain on your muscles and joints and make working on the milking parlor much easier.
At Carlsberg’s Fredericia brewery, GEA VARIVENT valves are part of a long-game strategy. By reusing core valve bodies, retrofitting actuators and control tops, and planning maintenance around brewing seasons, Carlsberg extends asset life, reduces downtime and supports its ambitious water and sustainability targets.
In eastern Czechia, agricultural engineer Jan Urban is transforming dairy farming with GEA’s DairyProQ – a 50-stall automated milking system that boosts efficiency, animal welfare and sustainability, setting a new standard for modern milk production.
Costs for energy, water and raw materials are rising with efficiency becoming a decisive competitive factor. GEA identifies more resource-efficient successor solutions in a transparent way and has them independently validated. Now a portfolio of more than 50 products, what does it take to make the grade and how do customers benefit? GEA insiders share why these innovations are so transformative.