The filling is loaded on the hopper, where a rod-breaker system pushes the filling towards a screw which feeds the lobes placed below. The lobes are pulled thanks to a gearmotor controlled with inverter which doses the product on the next machine in line.
In order to ease the washing process, the machine presents different features. It has a stainless steel structure, a safety top grid hinged, a stainless steel hinged hopper, a rotating system with scraper to ensure product removal from the inside walls of the hopper, removable pushing screw, paddle in plastic material, and cam for paddle movement in stainless steel.
The frame is equipped with wheels to facilitate the movement of the machine.
The PRP can work with creamy fillings with chunks up to 15mm in size and with humidity going from 60% to 95%.
Machine performance
In a dairy herd, every cow has her own story – and modern herd management tools help tell it. By tracking health, habits and needs, these smart systems let farmers care better, work smarter and keep milk flowing. It's the secret behind happy herds and successful, more sustainable dairy farming.
Waste reduction is important to us at GEA, and by harnessing the power of freeze drying technology, we can transform surplus food into valuable, long-lasting products – helping to reduce waste, extend shelf life and build a more resilient food supply for generations to come.