Compact, Single- and Multi-Stage Centrifugal Pumps for Standard Applications
The GEA Hilge DURIETTA is designed in compliance with food technology requirements, making it ideal for jobs where hygiene is a key concern. For example, it is CIP- and SIP-capable with the performance characteristics outlined for pumps in DIN 12462. The unique hygienic design and the deep-drawn, rolled stainless steel AISI 316L make the GEA Hilge DURIETTA pump range suitable for:
GEA Hilge offers various seal arrangements:
The standard mechanical shaft seal has an optimum position in the pump housing. This ensures lubrication, cleaning and cooling of the mechanical seal in accordance with the criteria of hygienic design.
GEA Hilge offers threads to DIN 11851 as standard for GEA Hilge DURIETTA pumps.
Other connections are available on request.
The GEA Hilge DURIETTA has semi-open impellers, which allows easy and sufficient cleaning.
The GEA Hilge DURIETTA pump in the GEA Smartpump linie is the right choice for your applications under hygienic conditions. The range of these single- and multi-stage sanitary pumps allows you to choose between several standard variants to suit your task.
Standard variants | Description |
GEA Hilge DURIETTA K | Horizontal installation, closed-coupled pump with plug-in shaft |
GEA Hilge DURIETTA K-SUPER | Horizontal installation, motor with stainless steel shroud on stainless steel foot, closed-coupled pump with plug-in shaft |
GEA Hilge DURIETTA K Super
GEA Hilge DURIETTA | 50 Hz | 60 Hz |
Flow | 8 m³/h | 8 m³/h |
Head | 75 m | 42 m |
Operating temperature | 95 °C | |
Operating pressure | max. 8 bar |
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The world's population is growing and with it demand for milk. Dairy is an essential component of many global diets. However, its production can be resource-intensive and impact the environment. GEA’s Christian Müller, Senior Director Sustainability Farm Technologies, sheds light on how technological innovations powered by GEA make milk production more efficient and profitable.
Every safe beverage and bite of food is a victory against invisible microbial threats – a battle shaped by a century of hygienic process design. With more than 100 years of engineering and hygienic design know-how, GEA sets the industry standard for processing equipment that protects food and saves lives.