Hygienic valves from GEA are the key component as the core of fixed-pipe process plants. With a flexible valve concept and advanced control and automation functions, our valves offer the manufacturer maximum product safety and process reliability. All GEA hygienic valves are efficiently and economically designed for the respective application and enable sustainable operation with considerable savings potential. Complementary components in our program optimize the process plant - from pigging systems for recovering valuable products, process connections and compact expansion compensators for compensating thermal stresses to tank safety systems for securing and cleaning tanks and vessels. We regularly launch sophisticated product innovations on the market, supported by our research and development department. The market makes high demands, we meet them consistently and continuously.
GEA VARIVENT® Valves
Valve and plant automation
The safety opportunity: How the triad of product, process and employee safety can open new doors
Raising the bar in food safety – for 90 years!
Oat drinks – a rising star based on an old staple
Hygienic and aseptic valves for perfect delights
GEA Partner Program
We all do better when we work together
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Feeding the future: The power of freeze-drying innovation
Waste reduction is important to us at GEA, and by harnessing the power of freeze drying technology, we can transform surplus food into valuable, long-lasting products – helping to reduce waste, extend shelf life and build a more resilient food supply for generations to come.
GEA and Pulmuone honor generations of cold noodle craftsmanship
When plant-forward South Korean food producer Pulmuone brought GEA the challenge of developing a modern spin on the traditional chewy cold (naengmyeon) noodle, GEA’s R&D experts were up to the challenge. They helped develop what is now a commercial hit produced with less water and electricity than previously existing methods. The result is also true to the traditional origins of the dish as well as Pulmuone’s health, well-being and sustainability roots.
