Clarifying Decanters for food ingredients
For food ingredients and protein recovery GEA offers clarifying decanters for applications like the recovery of soy, rice, pea and many other vegetable proteins, for the concentration of algae or amino acids like lysine.
Features & Benefits
- High differential speed range without pulley change for maximum process flexibility
- Full torque at all times, thus full performance at all times
- External gears: segregation of process and drive room
- Separate lubrication of gear and main bearings avoids cross contamination and thus possible damages
- GEA summationdrive with optimized power flow
- Patented adjusting weir – GEA varipond®: The pond depth can be adjusted while the machine is running in order to improve separating efficiency automatically
- Optimum pond depth for optimum dewatering and low energy consumption
- Paring disk: Hydrohermetic operation to avoid protein losses and energy saving due to small diameter
- Hygienic design to meet all food requirements
FEATURED
Plant protein recovery with decanter centrifuges
Downloads
Produits associés
Clarificateurs pour ingrédients alimentaires
Dans le secteur des ingrédients alimentaires et l'industrie des protéines, les clarificateurs de GEA sont utilisés pour concentrer les algues, et récupérer les protéines et les acides aminés du soja, du riz, des petits pois et d'autres légumes.
Automation & Controls Separation
Even the best centrifuges cannot function optimally if they are not partnered with control systems of equal quality. For their range of separators and decanters, GEA offers standardized as well as tailor-made solutions for machine automation with many features to meet customer requirements.
Prestations de services
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Vidéos associées
Diameter of solids discharge in a decanter centrifuge
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