植物由来の飲料

あらゆる好みに合わせた植物性:統合ソリューション

植物性飲料のコップ
ノンアルコール飲料生産用GEA加工ユニット

Non-alcoholic beverages

A thirst for the extraordinary.

植物性飲料:私たちはお客様の製品を理解しています

Plant-based beverages

We share your passion. We know your product. We create your solution.

plant-based-beverages-process-solution

Together we design the plant-based beverage solution that is tailored to your needs

GEA Nu-Con 粉末用サイロ

The handling and processing of a variety of materials such as beans, nuts, grains and flour as well as additives later in the process is a key challenge. With GEA’s technologies and design capability, a refined process can be developed to achieve the necessary flexibility and high performance, while maintaining raw material quality.

plant-based-decanter-centrifuge

Using experience, expertise, research and partnering, the overall extraction design is developed to suit the product or range of products to be manufactured. Designing the extraction line requires significant know-how around hydrolysis, enzymation and separation. In GEA, we have the combination of know-how, experience and technologies. With testing capabilities which enables the performing of trials from the grain or bean, to the final aseptic product, the process can be designed to fit exactly the customer’s desired recipe, flavour and quality.

plant-based-uht

Using the base product from the extraction process, the final plant-based drink can be formed if required by the recipe with additives or other components blended with it.

plant-based-spray-dryer

With solids content in a base or intermediate product there is potential to increase this further with freeze concentration, membrane technology, evaporation and spray drying.

plant-based-aseptic-blow-fill-system

Featuring H2O2- or PAA-based sterilization process for HDPE/PET containers, the blowing, filling & capping systems from GEA benefit of a fully aseptic, constantly monitored process implementation to ensure the safety of premium sensitive products.

plant-based-cip-cleaning

Effective CIP solutions remove any leftover product from the plant, tank surfaces, heat exchangers, pumps, pipes, etc. Systems with SIP (Sterilize-in-Place) functionality for high microbiologic control can be integrated.

plant-based-automation-control-systems

Advanced process control tools enable consistent, and robust process conditions with the highest efficiency levels and minimum energy consumption.

Flow components used for hard seltzer production

To ensure safe and sustainable production processes in the treatment of liquid products, GEA flow components offer a comprehensive range of valves for all hygienic classes, as well as hygienic pumps and cleaning technology. Their modular design allows to create future-proof process solutions for the most challenging production tasks.

Efficiency and sustainability go hand in hand at Wipasz

GEA experts can integrate sustainable cooling & heating solutions with the whole beverage process in the best possible way, resulting in lower energy consumption, minimized operating costs, and reduced carbon footprint.

Downloads

関連のある動画

Filling the future: GEA Aseptic Filling Pilot Plant

GEA and THP: conquering challenges, celebrating success

GEA Aseptic Smart Doser

GEAインサイト

Dairy farmer checks statistics for his farm on a herd management-enabled tablet

Modern herd management: a smarter way to farm

In a dairy herd, every cow has her own story – and modern herd management tools help tell it. By tracking health, habits and needs, these smart systems let farmers care better, work smarter and keep milk flowing. It's the secret behind happy herds and successful, more sustainable dairy farming.

Scrambled egg made with egg altnerative

メニューにより持続可能な卵を追加

GEA はお客様が精密発酵によって作られた代替卵製品や原料をテストし、スケールアップできるようお手伝いしています。

未来への食糧供給:凍結乾燥のイノベーションの力

廃棄物の削減はGEAにとって重要です。凍結乾燥技術の力を活用することで、余剰食品を価値ある長持ちのする製品に変えることができます。これにより、廃棄物の削減、貯蔵寿命の延長、そして今後の世代のためにより強靭な食料供給を構築することができます。

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