Beer recovery from surplus yeast

Beer Recovery Unit

GEA cross-flow filtration with robust ceramic membranes are used for the effective recovery of beer from tank bottoms. Modular plants are supplied on compact skids in three standard sizes with processing capacities of approximately 250 hl, 500 hl and 1000 hl per day depending on the dry solids content of the product.

GEA cross-flow filtration with robust ceramic membranes are used for the effective recovery of beer from tank bottoms. Modular plants are supplied on compact skids in three standard sizes with processing capacities of approximately 250 hl, 500 hl and 1000 hl per day depending on the dry solids content of the product.

Using a standard plant design reduces the investment costs and increases profitability for the user. The technology has become trusted in the market with many reference sites worldwide.

Benefits and advantages

  • High quality of the recovered extract (beer);
  • Use of mechanically robust and approved ceramic membranes;
  • Minimal operator requirement;
  • Easy to clean (CIP);
  • Easily retrofit into existing operations;
  • Compact, hygienic, standard design;
  • Yeast-free permeate (< 5 cells / 100 ml).

beer-recovery unit-01

Downloads

Vídeos relacionados

Looking to the future of beer for our 150th

Insights da GEA

Lemgo plant building

Passado e futuro se fundem no projeto pioneiro de aquecimento urbano de Lemgo

Theo van der Zwaag from the Netherlands stands in front of a GEA automated feeding robot.

A automação faz a diferença para as vacas, os seres humanos e o planeta

CIAL Chile Employees stand in front of a line of defrosters from GEA.

A solução de descongelamento da GEA é um sucesso na CIAL do Chile

Receba notícias da GEA

Mantenha-se atualizado com as inovações e histórias da GEA, se registrando para receber notícias sobre a GEA.

Entre em contato

Estamos aqui para ajudar! Com apenas poucos detalhes poderemos responder à sua pergunta.