Sheet Preparation Machines

GEA'S machines combine the continuous production of dough sheets with tradition and heritage, resulting in superior precision and quality of the final product.

Sheet Preparation Equipment
Meet Carl Mazzone, president of Mazzone Pasta

Meet Carl Mazzone, president of Mazzone Pasta

Mazzone Pasta includes two lines completely supplied by GEA Extruded Food Technologies. Thanks to them, Mazzone Pasta produces many pasta varieties, such as: cappelletti, ravioli, tortellini, short-cut pasta, lasagna, fettucine, tagliatelle and cannelloni.

GEA Insights

Bringing centrifuges up to speed with sustainability

Every drop and every kilowatt hour count when it comes to centrifuge development.

GEA has been building centrifuges for over 130 years – something you wouldn’t think is in question every day. Jürgen Mackel, Vice President...

Hand over solar panel

GEA’s solar journey: powering a sustainable future

Through investments in renewable energy, GEA is lowering its CO2 emissions around the world.

Decarbonizing processes with industrial heat pumps

When it comes to improving the health of the planet, GEA takes a leading role. As one of our sustainability-focused strategic objectives, we are forging a path to help our customers across myriad industries to reduce energy use...

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