Flash Pasteurization System
The ECO-FLASH® fully automated, modular and skid mounted flash pasteurization system enables the heat treatment and stabilization of beer, beer mixes, ciders and other carbonated liquid products by eliminated spoilage micro-organisms.
Focusing on microbiological safety, quality and flavor stability, beverages are processed in a controlled, continuous flow and subjected to the required temperature for a defined time.
GEA helps customers test and scale alternative egg products and ingredients made with precision fermentation.
When it comes to improving the health of the planet, GEA takes a leading role. As one of our sustainability-focused strategic objectives, we are forging a path to help our customers across myriad industries to reduce energy use...
Learn how GEA supports the olive oil industry in times of climate change and sustainably improves the profitability of producers with innovative technologies.