There are several different methods for producing dealcoholized or non-alcoholic beer. Laitilan Wirvoitusjuomatehdas Oy brewery in Finland knew it wanted to avoid wort-like flavors and achieve the best results when it came to taste and quality. Retaining the genuine flavor and original features of their Laitilan Kukko beer were the key criteria when they chose the membrane filtration system, AromaPlus, from GEA.
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