Beer & beer mix beverages
In addition to standard beers like bottom-fermented Pils beer, special and craft beers are also enjoying increased popularity. In Germany, this applies in particular to top-fermented wheat beer which started its triumphal march in Bavaria. Looking at markets outside Europe, however, there are other exotic types of beer such as African sorghum – a beer obtained from the millet species of the same name. Brewing technology from GEA plays a growing role in the production of these special beers.
The importance of medium-sized and specialty breweries is growing steadily, and thus also their technical and technological demands on production equipment.
With numerous microbreweries that have left their start-up phase behind and are now looking for more efficient and versatile brew systems able to keep up with their business success and offering more potential for future growth, GEA's craft brewing solutions proved to be a perfect fit.
Understanding the dynamic nature of the worldwide specialty brewing market is one of the key factors for success - from malternative beverages, Sorghum beer to Kvass.
GEA supplies a customized solution for every special beer.
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Aseptic valves face exceptionally high demands within UltraClean and Aseptic processes. You can be assured that they all provide highest quality in terms of hygienic design and sustainability.
GEA is a leading global specialist with a comprehensive understanding of your brewhouse. Talk to us about GEA solutions for successful breweries.
GEA separators are designed for liquid-based applications. Using centrifugal force, they are used for separating suspensions consisting of two or more phases of different densities, i.e. they can be used for liquid-liquid separation, for liquid-liquid-solid separation or for liquid-solid separation. They are equally as effective at separating liq...
Innovative CIP concepts of GEA meet comprehensive high standards. Our experts guarantee product safety at every point of the process. Every upgrade is adapted to individual local conditions and customer requirements and leads to noticeable savings.
Other applications
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Every safe beverage and bite of food is a victory against invisible microbial threats – a battle shaped by a century of hygienic process design. With more than 100 years of engineering and hygienic design know-how, GEA sets the industry standard for processing equipment that protects food and saves lives.
Engineering innovation often takes the form of incremental gains. Once in a while, it takes a leap. Case in point: The washing machine. Launched in September 2022, two new GEA software solutions are upending convention and delivering similarly dramatic efficiency gains in the resource-intensive process of membrane filtration.