Natural product drinks, such as fruit and vegetable juices have become very popular. The industry has reacted to increasing demand by producing a wide variety of products that make our drinks shelves look very colorful. Not every product needs to be organic, but they are all expected to be healthy and tasty.
Customized solutions
The ability to meet expected quality levels requires production process and final product expertise. GEA is well positioned to meet these end-customer requirements. We supply equipment and technologies for the separation, concentration, homogenization, automation, cleaning-in-place (CIP), filling and packaging tasks for the fruit and vegetable juices industry. As a single-source provider of complete lines, our experienced engineers will work with you to develop innovative and efficient process and packaging technologies that meet your specific needs.
GEA’s experience in this market means that we have a key understanding of the entire production process, and we will recognize your needs. We can tailor and optimize our solutions to your requirements, whether for a complete new plant, a new process or packaging line, or an extension of an existing plant. GEA is well recognized for implementing tailor-made process and packaging plants for the production of beverages, and our experience speaks for itself: we have successfully planned and built plants for the fruit and vegetable juices industry on all five continents.
Market-leading technology
To implement our solutions we use field-tested modules and technologies and follow international standards. Every automated process can be visualised, using tablet PCs, to monitor every stage. By using state-of-the-art pumps, valves, mixers, CIP/SIP, filling, separator and other technologies, we can ensure that your product will be manufactured both economically and with minimal environmental impact.
Advanced beverage processing with GEA process units
A thirst for the extraordinary.
Products & Technologies
Showing 4 of 37
Aseptic valves & components
Aseptic valves face exceptionally high demands within UltraClean and Aseptic processes. You can be assured that they all provide highest quality in terms of hygienic design and sustainability.
Centrifugal Separator
GEA separators are designed for liquid-based applications. Using centrifugal force, they are used for separating suspensions consisting of two or more phases of different densities, i.e. they can be used for liquid-liquid separation, for liquid-liquid-solid separation or for liquid-solid separation. They are equally as effective at separating liq...
Container Handling Equipment
The heart of all fillings systems is the filling machine itself. To make a system requires a lot more. GEA offers complete filling lines which means that we also take care of the complicated task of line integration and control. In order to provide an efficient production line, it is important to consider all parts of the system together. Our exp...
Control Top T.VIS® A-15
Equipped with a high-precision path measuring system, the T.VIS® A-15 offers automatic open/close position recognition on any valve, which can be equipped with a T.VIS® control top.
Related Videos
Filling the future: GEA Aseptic Filling Pilot Plant
GEA Aseptic Smart Doser
Proof of concept at innocent drinks
GEA Insights
Feeding the future: The power of freeze-drying innovation
Waste reduction is important to us at GEA, and by harnessing the power of freeze drying technology, we can transform surplus food into valuable, long-lasting products – helping to reduce waste, extend shelf life and build a more resilient food supply for generations to come.
GEA and Pulmuone honor generations of cold noodle craftsmanship
When plant-forward South Korean food producer Pulmuone brought GEA the challenge of developing a modern spin on the traditional chewy cold (naengmyeon) noodle, GEA’s R&D experts were up to the challenge. They helped develop what is now a commercial hit produced with less water and electricity than previously existing methods. The result is also true to the traditional origins of the dish as well as Pulmuone’s health, well-being and sustainability roots.
