Processing & Packaging solutions for:
Meat, Poultry & Seafood
Elevate your frying process with GEA ProFry
Discover the pioneering GEA ProFry, an advanced industrial fryer. With over 50 years of frying technology expertise, our latest edition features 30% enhanced oil flow, real time inline oil quality measurement (patent pending), and 15% increased capacity within a smaller footprint. The new SmartControl HMI offers simplified and personalized operation with insightful and easy to export data. Optimize your frying process and elevate your product quality and profitability of your flash fried and deep fried foods.
Slicing, loading and packaging lines for sausage and deli products.
To maximize productivity and sustainability while minimizing costs we have taken a radical new look at the slicing & packaging line. Rather than seeing a series of loosely connected components ours is a vision of unity: a single line in which all components work in total harmony – as one.
The result? Higher capacity per square meter which reduces operating costs while giving sustainability benefits in terms of power consumption. Overall Equipment Efficiency is increased while making better use of existing floor space. And lines or standalone units precisely configured to your individual needs based on a ‘toolbox’ of available options. Not only easier to operate, a GEA One Line is also easier to maintain thanks to a modular design that shares key elements and spare parts across the different sections of the line.
The modular concept of the GEA One Line means that it can be configured to meet the particular needs of different applications. Whether for cheese, cooked ham, raw ham, deli products, plant-based meat, cheese substitutes or a whole range of other foods you benefit from overall efficiency plus highly specialized functionality.
GEA PowerPak 1000: pack with confidence, power your growth
The GEA PowerPak 1000, the new entry level thermoformer from GEA, is perfect for the needs of a startup seeking efficiencies or a medium-sized business aiming for packaging innovations. With its impressive capacity of up to 8 cycles per minute, this compact yet powerful machine revolutionizes traditional packaging methods, offering reduced plastic usage, increased packaging speed, and flexibility in pack size.
Processing, loading and packaging for fish and seafood products.
GEA offers a full spectrum of solutions that align perfectly with the fish and seafood industries’ requirements. We support producers to get healthy, tasty, high-quality seafood while at the same time boost efficiencies, driving sustainability objectives and leverage the value of digitization.
From single machines to turnkey solutions from packaged pre marinated fish to frozen shrimps or crispy fish fingers. Our value adding solutions and services support producers in all of the following process steps: preparation, marination, forming, coating, cooking, loading, freezing and packaging.
Discover more about our processing & packaging solutions for Seafood
Ready for the future? Yes, with GEA sustainable solutions.
Packaging with mono-materials or paper-based materials without any problem!
The PowerPak and PowerPak PLUS can be equipped with the innovative PowerJet, the new evacuation and gassing system developed by GEA and particularly suitable for use with paper-based and mono-materials. This solution avoids the use of side hole punches. The result? Extremely low and uniform residual oxygen content in any food package with very low operating costs. The GEA PowerHeat, with its ultrathin heating plate and individually controllable heating zones, allows to form packaging of consistent thickness, resulting in great quality. It boosts productivity by up to 10% and offers energy savings of up to 30%. The PowerHeat allows the use of recyclable mono-materials and the potential to reduce plastic without compromising on packaging quality and functionality.
