The choice of packaging format is often driven by a consumers needs. GEA understands the requirement for a flexible system to handle a wide range of packaging types. To meet this need, we have developed a range of solutions to handle flexible bags, boxes and drums for powder filling applications.
These solutions extend the capability of our powder fillers to handle the widest range of packaging media in a single machine. Quick-change parts enable the operator to quickly configure the filler to handle either bags, boxes or drums as required for the product.
An automatic bag-loading system is available for fully automated packing. When filling boxes or drums, however, these can be fed into the line using optional in-feed chain conveyors and control gates.
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Our Inline Automatic Filler range has been designed to provide a flexible powder filling solution to suit plants which may need to increase production capacity to meet future demand.
The Inline Filler range comprises a single head model (IBF-450) that can be upgraded to include a single top-up system (IBF-600) or dual top-up system (IBF-800) to ...
Semi-automatic powder filling for low production capacity plants. The SmartFil M1 delivers high quality filling of food powders at rates up to 100 bags/hr
GEA Modified Atmosphere Packing (M.A.P.) technology is helping customers to prolong the shelf life of their powdered products. By removing oxygen from the powder and replacing with inert gas the flavor of a powdered product is maintained over a longer period.
Healthy and happy cows are the key to successful and sustainable milk production. Keeping their cows healthy, therefore, is at the heart of every dairy farmer’s effort. Many factors influence the well-being of a cow, such as...
Industries across the board are working hard to meet net-zero targets while navigating stringent decarbonization regulations and legislation. At the same time, companies must balance growing demands for quality, product development...
Coffee, cocoa, milk, meat, fish and eggs – these daily staples rely heavily on intensive agriculture. With the rise of new food technologies, we have more sustainable alternatives. We sat down with Dr. Reimar Gutte, Senior Vice...