Reliable and efficient fiber separation system to get the most out of manure
The XPressTM rotation pulls in a steady stream of material from the integrated regulator tank or dewatered material from a slope screen orvertical dewaterer. The fiber material is squeezed between an upper rubber roller and a lower stainless steel screen to remove moisture. The extracted liquid is diverted from the fiber material via openings in the screen roller. The process is repeated two or three times depending on the capacity or dry matter rate targeted.
The GEA XPressTM can be configured according to the size of the herd and desired dry matter rate of the solid outcome. The step-down concept allows increased pressure at each step for optimal moisture removal. It can be configured with an integrated regulator tank or a vertical dewaterer together with a standaloneliquid level regulator tank. The unit also allows an on-site configurable drive with left- or right-hand choices.
"The XPress requires minimal energy input and only basic maintenance for many years of trouble-free performance."
The GEA SlopeScreen™ is the key component to effective manure separation. Independently managing the solids and liquids gives you the flexibility to determine the most efficient way to use them.
The Vertical Dewaterer is used as a dewatering treatment prior to the roller press and can also be used as a stand-alone piece of equipment to thicken material for digestion or further treatment.
A reliable and versatile system designed to homogenize solid dairy manure and liquid into slurry that can be evacuated through small PVC pipe.
Climate change and a growing world population put increased pressure on the energy-intensive food industry to feed more people without further impacting the planet. George Shepherd, GEA’s Global Technical Sustainability Manager, explains how GEA uses its engineering know-how to help processors produce more sustainably yet increase productivity.
The world's population is growing and with it demand for milk. Dairy is an essential component of many global diets. However, its production can be resource-intensive and impact the environment. GEA’s Christian Müller, Senior Director Sustainability Farm Technologies, sheds light on how technological innovations powered by GEA make milk production more efficient and profitable.
Every safe beverage and bite of food is a victory against invisible microbial threats – a battle shaped by a century of hygienic process design. With more than 100 years of engineering and hygienic design know-how, GEA sets the industry standard for processing equipment that protects food and saves lives.