For a high level of breaking performance.
Get a better control and a safer driving on the road as much as in the field.
Tailored to meet individual producer or custom applicator needs that have to operate in mountainous or hilly terrain. The Triple Caliper brakes give a rapid deceleration of the spreader reducing the stopping distance for more safety on the road as much as in the field.
Our air breaking system is designed to improve safety and to guarantee maximum braking power. These brakes can achieve up to 14.75 feet/sec2 of deceleration and meet ASABE standards. Brakes that give maximum braking stability and high performance in any type of terrain.
High capacity rotary molder for processing softdough biscuits and shortbreads
The best from our directional spreaders available for many other applications.
Valued for their effectiveness, the tandem spreaders are manufactured with the same quality as the directional spreaders and remain a wise and economical choice for the smaller farms.
Our truck mount spreader is designed to be custom-made for a wide range of vehicles. The tank is made of 1/4" (6 mm) thick steel providing durability. The low profile tanks provide maximum visibility and great stability. As all of our line of spreader tanks, the truck mount spreader offer many options to meet customer requirements.
Climate change and a growing world population put increased pressure on the energy-intensive food industry to feed more people without further impacting the planet. George Shepherd, GEA’s Global Technical Sustainability Manager, explains how GEA uses its engineering know-how to help processors produce more sustainably yet increase productivity.
The world's population is growing and with it demand for milk. Dairy is an essential component of many global diets. However, its production can be resource-intensive and impact the environment. GEA’s Christian Müller, Senior Director Sustainability Farm Technologies, sheds light on how technological innovations powered by GEA make milk production more efficient and profitable.
Every safe beverage and bite of food is a victory against invisible microbial threats – a battle shaped by a century of hygienic process design. With more than 100 years of engineering and hygienic design know-how, GEA sets the industry standard for processing equipment that protects food and saves lives.