Con equipamiento para formado de GEA, la cantidad de formas y tamaños que pueden crearse es ilimitada: albóndigas, aros, pinchos/"saté", etc.
Behind the fun and convenience is a highly competitive industry in which variety, capacity, yield, versatility, hygiene, sustainability and, above all, product quality are the key drivers.
Being in the forming business for over half a century, GEA takes a lead in this demanding market with forming equipment to meet every customer’s needs. Nowadays offering both plate formers and drum formers.
The versatile GEA FreshFormer, for example, is an easy-to-use plate former for forming small batches of fresh meat and vegetables especially when users are producing a wide range of products and so need a fast product changeover.
For higher production levels we have the GEA MultiFormer that can form virtually any product into any shape including irregular and novelty shapes, even those with a 3D appearance.
Then comes the GEA MaxiFormer, the world’s leading high-capacity drum former for high-speed production of long-run products with excellent shape retention and weight accuracy.
Add to this the passionate GEA people and their unrevealed application know-how and you have the ultimate winning formula. That’s forming the GEA way.
Centro Tecnológico en Bakel
Formando a la manera de GEA
GEA Food Now
Mostrar 3 de 3
GEA MaxiFormer, with patented forming technology, is the most efficient forming solution on the market for high-quality formed poultry, pork and meat replacement products, providing the highest output.
La GEA FreshFormer aumenta la flexibilidad en el moldeado de carne fresca y ahorra dinero al reducir significativamente los residuos (desperdicio) en los cambios. Moldea carne roja fresca virtualmente en cualquier forma: albóndigas, filetes rusos, filetes tártaros, hamburguesas, etc. También resulta adecuada para moldear productos vegetales. La m...
La GEA MultiFormer aporta vistosidad a los alimentos, moldeando la carne roja, el cerdo, las aves, el marisco, el queso, la verdura y los productos de sustitución de la carne prácticamente en cualquier forma. El diseño sencillo ofrece altas capacidades de producción e incluye un controlador PLC programable que optimiza el ciclo de moldeado de cad...
Get the best out of your GEA food forming equipment with original forming plates. Choose from an extensive range of food forming plates for meat, poultry, fish, meat-replacement, vegetables and cheese. The GEA FormPlates are suitable for all formers in the GEA food forming family, such as the GEA MultiFormer and GEA FreshFormer.
Producing the best quality formed food products has become even easier. Whether you use a GEA MultiFormer, GEA FreshFormer or any other GEA plate forming equipment, now you can optimize your forming technology in only a few minutes and boost your performance. With the GEA Knockout E-series, formed products are released smoothly and easily using a...
By providing instant access to real-time equipment data, InsightPartner helps food processors manage their production better. Our cloud-based solution provides advanced analytics and comprehensive insights based on continuous data monitoring.
GEA RemotePartner combines digital machine access and remote support to help you swiftly identify the root cause of any equipment issue and get instant assistance from GEA experts. The result: faster issue diagnostics and resolution, enhanced machine performance, greater efficiency and minimal downtime.
Healthy and happy cows are the key to successful and sustainable milk production. Keeping their cows healthy, therefore, is at the heart of every dairy farmer’s effort. Many factors influence the well-being of a cow, such as...
La industria global se está esforzando por cumplir los objetivos de cero emisiones netas mientras se topa con estrictas normativas y legislaciones de descarbonización. Al mismo tiempo, las empresas deben equilibrar las crecientes...
Café, cacao, leche, carne, pescado y huevos: estos productos de primera necesidad dependen en gran medida de la agricultura intensiva. Con el auge de las nuevas tecnologías alimentarias, disponemos de alternativas más sostenibles....