Optimize quality from the first step
GEA’s grinding, mixing and bowl cutting machines prepare meat, poultry, fish and meat substitutes for further processing. Efficient treatment of these raw materials optimizes product quality and increases operational efficiency. The result: maximum value from the production line. GEA has broad experience in a wide range of applications. These include: emulsified and fermented sausages, ground meat, and formed products such as burgers and nuggets.
Our solutions are designed with a focus on food safety, ensuring robust measures throughout the process. We employ efficient particle reduction, mixing, and emulsifying of raw materials to not only enhance product quality but also increase yield and overall value, all while maintaining the highest standards of food safety.
Whether you require a single machine or an automated preparation line (such as our batch2flow system), GEA offers all the essential components to help you stay at the forefront of the evolving food industry standards, providing the reliability and flexibility needed to adapt to changing market demands.
Taking you forward
Your business needs are our starting points – from consistency, hygiene and safety to sustainability, variety, and cost of ownership. Our preparation machines deliver high yield, are easy to operate and easy to clean, and have a long operational life. When it comes to cutting, defrosting, mixing, and grinding, we provide the best equipment.
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Optimum operation of even the best machines or installations is only possible, if they are partnered with control systems of equal quality.
GEA ColdSteam M riduce i tempi di scongelamento da giorni a pochi minuti, in modo sorprendente. Si basa sul miscelatore side-by-side GEA UniMix V il quale è stato migliorato con iniezione di vapore, pompa per vuoto, sistema di pesatura, sistema di controllo da PLC e altre componenti hardware richieste per lo scongelamento
I miscelatori/macinatori GEA CombiGrind sono ideali per i prodotti a base di carne macinata come hamburger di manzo, carne macinata da vaschetta e molti altri insaccati. Grazie alle pale miscelatrici indipendenti e al controllo da PLC, GEA CombiGrind è molto compatto e flessibile.
GEA ComboGrind presenta una tramoggia di alimentazione da 1500L con agitatore con capacità massima di una tonnellata (intero Combo o cassonetti) di carne premacinata. È l'ideale per hamburger, insaccati e altre tipologie di prodotti a base di carne macinata.
100% vegetable burger with GEA ProMix and GEA CutMaster
60 years of Food Processing
Aftermovie 60 years GEA Food Processing
To support community engagement, GEA offers employees one day of paid time off per year.
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