We know that you rely on GEA to supply equipment and solutions that will give robust, reliable processing, at every stage. We’ve developed the industrial GEA ComboGrind grinder with infeed-hopper and agitator, to offer consistent, reproducible coarse and fine grinding, for a range of product types. Engineered for long life and trouble-free operation, the hygienic unit features stirring wings that rotate slowly as product is fed into the grinder, giving you pulsation-free grinding and consistent results.
The GEA ComboGrind is available with either a 3- or a 5-piece knife, so you can be flexible and produce consistent hamburgers, pepperoni, salami, ground sausage and other ground meat products.
Consistent high-quality grinding
Flexibility and modular design
GEA original high precision cutting tools
Because no two setups are the same, we’ve designed the ComboGrind to allow hopper loading from any of 3 sides. The unit can also handle full Eurobins or Combos of trimmings or pre-blends. This gives maximum flexibility for your production environment.
The slow rotating agitator wing feeds the grinder-worm continuously, which prevents the product from bridging inside the hopper. This helps to ensure a constant product flow, and so retain product quality and reduce loss.
ComboGrind 1500/250 | |
Machine weight | 1900 kg |
Dimension | 2500x1914x1952 mm |
Electric power | 55 kW |
We can supply the GEA ComboGrind with an optional hard particle sorting system that automatically removes bone chips, connective tissues and other hard particles, but with minimal meat loss. This clever system collects and accumulates the particles at user-defined and programmed intervals, then pneumatically ejects them before returning to its collecting position. The stroke frequency can also be easily adjusted to help ensure an optimal ejection/yield ratio.
The GEA ComboGrind can also be fitted with an optional GEA BoosterPump positive displacement pump module, which sits between the worm and knife set. This technology helps to boost capacity and eliminate backwash, which improves particle definition and product contrast. It can also increase capacity by up to 100%, even when using small-hole plates and processing viscous products.
We realize that industry is increasingly focused on the benefits of automation to reduce manual intervention, improve product yield and quality, and reduce loss. The ComboGrind can be sited on weighing cells, as an option for integration into fully automated preparation lines. We can also configure the equipment with options including differential speed dosing with weighing systems, and level and temperature controls, to further support your automation goals. --> bullet points
Using our buffering and belt transport equipment to distribute the premix means the product can be transported to the next stage in the process by simply pressing a button. Our transport systems also eliminate the need for manual handling and for storing trolleys in the preparation area, which saves on time and space, and helps to reduce delays.
The way the ingredients are mixed defines the success of the final food product. Get it wrong, and productivity and quality will suffer. Fortunately, GEA ProMix twin-shaft mixer, is here to help. It combines robust design with precision and flexibility, to help you get the mix right. Every time again and again.
This twin-shaft mixer is ideal for pre-mixing of emulsions and mixing for hamburger patties, meat balls, luncheon meat and ground sausages. The effective mixing action and high peripheral wing speed result in uniform distribution of spices, additives, liquids and effective protein extraction.
GEA MultiFormer, easy-to-use plate former that uses air and water to knock-out products. Its the most versatile and flexible former for a wide range of products and shapes in the market
By providing instant access to real-time equipment data, InsightPartner helps food processors manage their production better. Our cloud-based solution provides advanced analytics and comprehensive insights based on continuous data monitoring.
GEA RemotePartner combines digital machine access and remote support to help you swiftly identify the root cause of any equipment issue and get instant assistance from GEA experts. The result: faster issue diagnostics and resolution, enhanced machine performance, greater efficiency and minimal downtime.
GEA original parts for food grinding and emulsifying equipment
健康で幸せな乳牛は、持続可能な生乳生産を成功させる鍵です。したがって、乳牛を健康に保つことは、すべての酪農家の取り組みの中心にあります。個々の乳牛のニーズに合わせた適切な給餌、良好な飼育環境、新鮮な空気、水、光など、多くの要因が乳牛の健康に影響を与えます。しかし同時に、搾乳方法は乳牛の健康状態に大きな影響を与えます。GEAは「Good Cow Milking」の理念でよく知られており、家畜の健康と乳質においてより良い結果を出すために、常にさら...
どの業界も、厳しい脱炭素規制や法規制を乗り越えながら、ネットゼロの目標達成に向けて懸命に取り組んでいます。同時に、企業は、品質、製品開発、プロセスの最適化に対する高まる要求のバランスを取りながら、収益性の向上に努めなければなりません。この課題には、GEAが提供するような協調的かつ包括的なアプローチが必要です。
コーヒー、カカオ、牛乳、肉、魚、卵。こういった毎日の定番ともいえる食材は、集約農業に大きく依存しています。ニューフード技術の台頭に伴い、これまで以上に持続可能な代替食品を使用できるようになりました。そこで今回は、GEA で液体・発酵・充填担当上級副社長を務めるライマー・グッテ博士と対談し、その可能性と政策について探ってみました。