In addition, GEA offers plant for the formulation of syrups, suspensions, parenterals and blood plasma fractionation. Systems for the production, storage, and distribution of clean utilities and media complete the portfolio.
With a proven track record in processes such as preformulation and API production, including fermentation, clarification, membrane filtration and separation, homogenization and micronization, crystallization, classification, concentration, lyophilization and fractionation, as well as complete integration with upstream and downstream processes, GEA’s standalone machines or package units guarantee a high yield of valuable substances and operate efficiently, reliably and economically throughout a long service life.
Our equipment portfolio includes a comprehensive range of standard and customized vessels, bioreactors, fermenters and flow components, as well as advanced processing modules for the dairy, food and juice industries.
Whether you produce infusion solutions, electrolytes, anesthetics, oncology drugs, inhalables, monoclonal antibodies (mAbs), vaccines or therapeutic proteins, or whether you’re a manufacturer of serums, injection solutions, insulin or drop solutions, our wide range of modular plant and equipment performs any task and takes account of any specific requirements or conditions.
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Aseptic valves face exceptionally high demands within UltraClean and Aseptic processes. You can be assured that they all provide highest quality in terms of hygienic design and sustainability.
GEA separators are designed for liquid-based applications. Using centrifugal force, they are used for separating suspensions consisting of two or more phases of different densities, i.e. they can be used for liquid-liquid separation, for liquid-liquid-solid separation or for liquid-solid separation. They are equally as effective at separating liq...
Innovative CIP concepts of GEA meet comprehensive high standards. Our experts guarantee product safety at every point of the process. Every upgrade is adapted to individual local conditions and customer requirements and leads to noticeable savings.
The decanter’s hour has come as soon as the solids content in the suspension to be processed is particularly high. These machines provide the benefits of high clarifying efficiency and maximum dewatering as well as the separation of liquids with the simultaneous removal of solids. The main requirements in this respect include a high bowl speed, a...
The world's population is growing and with it demand for milk. Dairy is an essential component of many global diets. However, its production can be resource-intensive and impact the environment. GEA’s Christian Müller, Senior Director Sustainability Farm Technologies, sheds light on how technological innovations powered by GEA make milk production more efficient and profitable.
Every safe beverage and bite of food is a victory against invisible microbial threats – a battle shaped by a century of hygienic process design. With more than 100 years of engineering and hygienic design know-how, GEA sets the industry standard for processing equipment that protects food and saves lives.
Engineering innovation often takes the form of incremental gains. Once in a while, it takes a leap. Case in point: The washing machine. Launched in September 2022, two new GEA software solutions are upending convention and delivering similarly dramatic efficiency gains in the resource-intensive process of membrane filtration.