Vacuum Technology
Steam jet liquid pumps are based on proven jet pump technology and often used to elevate and convey liquids.

Elevating and conveying of liquid chemicals such as lye, acids, tanning liquors, lime milk, effluent water, spent wash, mash, bilge water, etc.
Circulating with simultaneous heating of the liquid contents.
The three main components of steam jet liquid pumps are head, diffuser and motive nozzle. The steam jet emerging from the motive nozzle at high velocity transmits its kinetic energy to the liquid, mixes with it and condenses. In this way, the liquid is conveyed and its pressure is increased at the same time.
These pumps operate like a steam jet vacuum pump and evacuate the suction pipelines. They are, therefore, self-priming.
In compliance with the varying demands, two different classes of standard steam liquid pumps are constructed:
In addition to the standard pumps, we supply special constructions for larger suction heights and discharge pressures.

Multi-stage steam jet vacuum pumps in graphite for corrosive applications.

Variable - Flow Ejectors are based on proven GEA jet pump technology and often used for heat recovery.

Steam jet ventilators are based on proven jet pump technology and often used to convey air, gases and vapors.

Steam jet compressors type bv1 are based on proven jet pump technology and often used used in evaporating, distillation, cooling, crystallization, deodorization, degassing and drying under vacuum.
GEA’s past fiscal year was one of significant growth and further profitability gains. In particular, the technology group substantially increased order intake, with all divisions contributing here. GEA also made progress in all Mission 30 strategic growth areas. In addition, GEA met key interim targets under its climate plan ahead of schedule. Major milestones in fiscal year 2025 were admission to the DAX index, the award of one of the largest contracts in the company’s history, and streamlining of the corporate structure.
Thanks to a new SmartParc manufacturing site, food processors in the U.K. are cutting their running costs and emissions. With GEA heating and cooling technology at its core, this collaborative production model demonstrates how innovation is accelerating the industry’s net-zero ambitions.
“Brewing eggs is like brewing beer.” It’s the kind of comparison that makes you smile – and then it clicks: Something complex suddenly feels simple. Through this personal film, set in the agricultural heartland of the U.S., we explore precision fermentation and the real-world work it takes to turn an idea into food.