Coaters

The right coating adds value to your food products. And now, in line with the trend towards healthier eating and lower fat intake, you need more accurate control over coating parameters. GEA industrial food coating solutions give you this control - plus the capability to cost-effectively produce an appetizing variety of products.

The food coating process was commercially introduced with seasoned breading in the late 1930s, primarily for seafood. Today, many more food types are coated to add value. Commercial coatings are formulated from a vast array of flours, seasonings, batters and breaders that enhance product appearance, texture and color, as well as lock in flavor and moisture. 

Coating systems


A coating system sequentially coats the product in a number of steps that are usually referred to as ‘passes’. A pass combines a dry and wet stage, and passes are often repeated. This may be done to increase the total pick-up or give the end-product a particular taste, look or mouthfeel.
Different kind of pre-dusting, batter & breader coating applications | Industrial food coating equipment

A typical coating system comprises various process stages:

  • Pre-dust: a dry coating
  • Adhesion batter: a wet coating, applied over the pre-dust to glue the breader or crumb
  • Breading: a dry (particulate) coating containing components ranging from flour to bread crumb and coarse cornflakes

GEA’s pre-dusting, battering and breading machines give you the capability to cost-effectively produce an appetizing variety of products. You can precisely balance quality, yield and costs with innovative machines and configurations of wet and dry coatings. Add to this the passionate GEA people and their unrevealed application know-how and you have the ultimate winning formula. 

GEA Technology Center Bakel Team Food Solutions

Food processing & packaging technology centers

Test before you invest!

Want to validate, experiment and innovate, without the risk of disturbing your day-to-day production? Our Technology Centers for Food Processing and Packaging are the place to go. What’s more – our doors are always open, even remotely!
New and used stock equipment

Immediately available equipment from stock

New and used food processing equipment

You can get your production up-to-speed even faster with new and refurbished GEA food processing equipment, available from stock. Fast delivery, lower costs, but still with the same high quality and reliability you expect from GEA.
Subscribe today | Food Now News

GEA Food Now

Be the first to know

Stay up to date with the latest news, product introductions and expert insights from GEA food and packaging technologies.

Related Videos

GEA CrumbMaster G 2 | Control the crumb

GEA - MaxiFormer

GEA Insights

GEA helps dairy cows avoid lameness with AI solution

GEA minimizes dairy cow lameness with AI solution

GEA CattleEye alerts dairy farmers when cows are lame, enabling them to address health issues quickly to ensures optimal cow health and milk yield.

Clothes recycled by GEA

GEA solutions enable fiber-to-fiber recycling of textiles

Chemical recycling solutions from GEA allow mixed fiber textiles with PET to be recycled and made into new sustainable clothing.

GEA employees - separation

Separate from the rest

The story of the GEA centrifuge begins in 1893, when Franz Ramesohl and Franz Schmidt began production of their patented mechanical milk separator, paving the way for modern dairy processing. The innovation helped overcome a...

Receive news from GEA

Stay in touch with GEA innovations and stories by signing up for news from GEA.

Contact us

We are here to help! With just a few details we will be able to respond to your inquiry.