Dough Mixers

Products

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GRIM - single vessel - Automatic continuous mixer

Machine designed to continuously dose and mix raw materials in order to prepare a mixture for the machine located downstream.

N - Batch Standing Mixer

Machine designed to mix the ingredients and prepare them for the following process phase.

SNT - Dough Distribution system

Machine distributing mixture with shuttling containers

Meet Carl Mazzone, president of Mazzone Pasta

Mazzone Pasta includes two lines completely supplied by GEA Extruded Food Technologies. Thanks to them, Mazzone Pasta produces many pasta varieties, such as: cappelletti, ravioli, tortellini, short-cut pasta, lasagna, fettucine, tagliatelle and cannelloni.

GEA Insights

The images shows a person holding four bottels with colorful drinks like juices or smoothies

Bottling the benefits: the engineering behind functional beverages

As consumer demand for the latest health and wellness drinks continues to evolve and grow, GEA helps producers bring new products to market safely, efficiently and at scale.

Innovating for impact: shaping better solutions for customers

Industrial production is being asked to use fewer resources, become smarter and keep equipment productive for longer. At GEA, that is changing how innovation happens: engineering, customer insight, digital expertise and service come together earlier – when a solution can still be shaped at its core.

Veltins modernizes beer clarification with GEA

New GEA separators deliver energy savings, process stability and long-term operational security